Counterglow – Nikka Days
Summer is the perfect time for sipping light and refreshing highballs. And what better way to enjoy those evenings than with a combination of light Japanese whisky with melon, sake and matcha?
Summer is the perfect time for sipping light and refreshing highballs. And what better way to enjoy those evenings than with a combination of light Japanese whisky with melon, sake and matcha?
So, I guess this is two for two now, because I have another gin to review. I really like the gins by Joerg Fiedler. One of his newer creations is the Smoke & Oak gin where he cleverly combined barrel aged gin with smoked Lapsang Souchong tea..
There a lot of gins out there, but still you can find really good ones by coincidence. My good friend Torben from Trinklaune suggested that I try the Wilder Mind gin. Obviously, I had to comply and try the gin Paul Brusdeilins distils after building quite the resume with other gins.
Blanche Armagnac is a wonderful spirit to mix with! This is why I came up with a Missionary’s Downfall variation some time ago. An entry to the Home Bar Awards 2022 Finals added the finishing touches to the recipe.
I really like using tea in non-alcoholic cocktails. This time the drink was inspired by a classic fizz. However, the spirit is replaced with an organic alpine herbs tea. On top of that, I again used an organic, alcohol-free cider in the recipe!
Let us start with Dry January. I have a non-alcoholic cocktail forn you that is great for celebrating. It uses a great, high-quality non-alcoholic pear Cidre and an excellent Rooibos tea.
Well, I recently wondered which cocktail I should mix to celebrate me getting my PhD? Obviously, there really one was one choice – the Doctor Cocktail. Especially if you have some homemade Swedish Punch at hand.
There are many eau de vie producers out there who distill gin now. However, there are not many gin producers which decided to produce an eau de vie for a change. In this case, the folks from Heimat Gin bottled a pear eau de vie from old pear trees. So, let us see how it […]
This is probably the cocktail which I neglected the longest. I had the basic idea during Christmas time 2019. Now, two-and-a-quarter years later I finally got around to mix it and write about it. However, this also gives me the excuse to review a special port from Dow’s. On top of that, I also have […]
I already reviewed some Chairman’s Reserve Rums on the blog. Therefore, I was quite happy to get the chance to review the vintage version, too. Additionally, the rum seemed perfect for a banana laced Old-Fashioned variation.