Harold Bloom – Hoos Reserve Gin
I already introduced the regular Hoos Gin to you some time ago. Now Heiko Hoos is back again with two bottlings of his Reserve Gin. Why am I sampling two different batches here, you might … Read more
Monthly Archives: March 2016
Longevity Is Key – Not Just Another Amaro Cocktail
While being mostly great on their own amaros and vermouths also make great cocktails. Also the beautiful thing about cocktails made with fortified wine is their relatively low ABV while at the same time delivering … Read more
Robert The Bruce – Cocchi Americano Rosa
What would you do if you had various fortified wines on hand? Making classic cocktail variations would certainly not be the worst idea. Well, that is why I settled on mixing a Rob Roy variation. … Read more
Keep Growing – Hibiki Japanese Harmony
When doing research for an article about the Negroni I stumbled on the Harajuku cocktail. The special thing about this Negroni variation was its use of Hibiki Blended Japanese Whisky. Since, the big aricle on … Read more
