Dance Bear – Trä•kál Patagonian Spirit
I am not a fan of tomato juice, neither while flying nor in cocktails. However, things are completely different when it comes to carrot juice. So, I came up with a liquorice forward cocktail which uses it.
Syrup
Home Bar Awards – Up from Below
This is a spontaneous idea I had which actually kills two birds with one stone. First, I am using this as an entry for the Mr. Black Quick Edit Challenge and second, I get another entry for September’s Home Bar Awards challenge. The whole drink is inspired by the seasons and me preparing yet another […]
Bitter Dancer – Eversbusch Jamaica Barrel
Peter Eversbusch is a benchmark for the German juniper spirits scene. Not only does he continue the legacy of his family run distillery, but he also finds new and innovative ways to come up with new spirits. In this case, we take a look at Peter’s newest product the Jamaica rum barrel aged Wachholder.
One Bottle One Drink – All Dolled Up
Sometimes when you discover a cocktail, it quickly inspires you to come up with your own version. This was the case with the Apple Bondage by Zach from All Equal Parts. While I did not have any Bottled in Bond spirits on hand, I replaced a few things here and there and in the end […]
Old Ceremony – Chairman’s Reserve Vintage
I already reviewed some Chairman’s Reserve Rums on the blog. Therefore, I was quite happy to get the chance to review the vintage version, too. Additionally, the rum seemed perfect for a banana laced Old-Fashioned variation.
Black Sun – Sotomayor Texano
Have you ever heard of Sotol? Well I have, but until now I did not try one myself. Yet, the folks behind Dr. Sours wanted to change that. So, here we are taking a closer look at the Sotomayor Sotol. Luckily, I had some bergamot lemonade essence on hand which seemed like a perfect fit […]
Dry January – Any Better
When I tried the Mondino Senza in 2021, it won me over completely. Its natural taste combined with organic ingredients is just a perfect non-alcoholic ingredient for Spritzes and cocktails. So, for the Dry January 2022, I thought I come up with a few different recipes featuring it.
I Giardini – Home Bar Awards
I am very happy to have won a Home Bar Awards challenge in 2021. This means that I am now able to compete in the Final competition of 2021. As in 2020, Sother Teague joins as a judge. So, I had to create a cocktail using Fernet, but also Amor Y Amargo style.
Dry January – You Worry Me
The third cocktail in this little series on non-alcoholic tea drinks, is a daring Penicillin variation. You see, I love Lapsang Souchong tea which is heavily smoked. So, I figured it would be the perfect base for recreating the smoky and ginger as well as honey flavoured whisky cocktail. On top of that, I also […]
One Bottle One Drink – Punch Through
The Cameron’s Kick is a cocktail I unfortunately disregarded so far. Somehow, I thought of it as a “dressed-up” Whiskey Sour. However, when I reviewed the Busker Irish Whiskey a few weeks back, I mixed up a variation of this classic cocktail. I was in for quite a surprise! Although I added a bit of […]