Tropical Month 2024 – Big Bird
Tropical Month would not be complete without a Jungle Bird variation. In this case, I added more complexity through pineapple rum as well as a famous German herbal liqueur.
Summer Drinks
Tropical Month 2024 – Bricks & Mortar
I was wondering if you could turn the peculiar Arsenic And Old Lace cocktail into a tropical drink. While the Original is weird, its mix of ingredients is also very intriguing. So, I set to work and this is the delicious result!
Tropical Month 2024 – Ballad of Yaya
I came up with this drink during Tropical Month 2023, but did not came around to write about it. Since this was a great combination of flavours, I thought I just post it this year. However, this also means I am not completely sure how I got to the specific recipe.
Rainbow Valley – A Low ABV Refresher
Here is another drink to reminisce on summer! A lower ABV highball which serves as a perfect refresher for the hotter days, or as an excellent Aperitif. I just wanted to play around with the flavours here and use rosemary as a garnish.
Go to Hell – Papadiablo Espadin
I guess it is a bit late to post watermelon cocktails. However, when I made the drink back in September there were still tropical temperatures out there. So, this might just serve as a reminder of the next, overly hot summer to come!
Summer Please – Normindia Pamplemousse Gin
Yes, it is another new gin and yes summer is almost over. However, this does not mean that you could not sip a summery gin highball. In this case, I came up with a grapefruit forward Negroni style highball.
Estival Rob Roy – Glengoyne 12 Years
It took me over a year to get around to mix this drink. However, the good thing is that I know had the perfect Scotch whisky for the recipe. The Glengoyne 12 Years worked perfectly well in this summery Rob Roy variation.
A Lick of Paint – Erber Brixxx 43 Gin
Who says that there are too many White Negroni variations out there? For this special drink I added a bit of extra gentian (& apple) eau de vie and lemon eau de vie. In this context, I am also introducing a new gin to you.
Golden Guru – Ferrand Dry Curacao Yuzu
I heavily anticipated the arrival of the Ferrand Dry Curacao Yuzu. The regular one already is my go-to orange curacao, especially in Mai Tais. Obviously, I had to try the new one in a twist on that classic cocktail!
A Nordic Blueberry Sour – I’ve Been Dazed
I got a long backlog of drinks I did not get around to write about. However, the list of cocktail ideas is even longer. Well, this time I am presenting an absolutely delicious cocktail to you. However, I do not really recall what the motivation behind it was.