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High Hopes – Hertl Der Hopfen-Gin

MJMMay 18, 2021No Comments

So, this month’s Home Bar Awards theme are “local ingredients”. Since, this is a topic close to my heart, I decided to come up with drinks with as many local ingredients as possible. Of course, this ruled out using citrus fruits for acidity. However, through the folks from Das Schwarze Schaf Bar in Bamberg I […]

Spirited News 06/2018: Farthofer Single Grain Whiskys

MJMDecember 12, 2018No Comments

The renown eau de vie distillery Farthofer also started to produce whiskys. While on first glance this might seem like nothing really new, the degree to which the whisky is produced in-house is still something special. Josef Farthofer grows eight different heirloom grain varieties on his fields and also built his own malting. This is […]