The Next Level of Homemade Drinks
The idea for this drink was on my list for a long time. Finally, I got around to mix that Daiquiri / Ti Punch variation. Apart from that, I am also presenting the Clement Blanc Canne Bleue Rhum Agricole to you.
I already reviewed some Chairman’s Reserve Rums on the blog. Therefore, I was quite happy to get the chance to review the vintage version, too. Additionally, the rum seemed perfect for a banana laced Old-Fashioned variation.
Simply put, this is my entry for Equiano Rum’s Interesting Narrative Cocktail Competition. Usually, I create a drink and then search for a fitting song as a title. However, this time I turned things around and created a drink for a specific song. Let us see how things turned out.
I guess the current theme is finishing series I started I while ago and did not finish until now. On to our “Incredibly Good Mai Tais” serial with two new rum combinations. On the one hand, I just combined a Jamaican rum blend with aged Rhum Agricole and on the other hand introduced some white […]
Sometimes spirit bottlings get an update. However, most of the time the ABV is lowered or other measures to lower the costs are taken. Nevertheless, there are exceptions to that rule. In case of the Dictador 12 Years Rum, the production was adapted to the taste of rum connoisseurs. So, I was eager to try […]
As promised here is my variation of the Naked Ape cocktail. Instead of banana liqueur, I chose lychee liqueur as the “exotic” fruit flavour in the recipe. Well now, do not be afraid the resulting drink is not an over the top sweet cocktail with a whole armada of fruit juices thrown into it. Instead, […]
When it comes to rum, I often overlook the ones distilled from sugarcane juice. To change that, I am presenting a rather old Rhum Agricole from the island of Martinique to you today. From what I can tell you so far, the Clement 10 Years really is worth a try! Apart from that, I also […]
I have already written about Clairin here on the blog. Basically, they are domestic distillates from Haiti made out of sugarcane. The producers mostly use sugarcane juice, but sometimes also a sugarcane syrup. Apart from that, almost every production step is done by hand and combined with the different local sugarcane varieties are the reason […]
Usually I mix Tiki drinks in February during Tiki Month. However, if you have a special rum to review it just comes natural to create a Tiki style cocktail. Especially, when a cinnamon eau de vie also stands around. Let us find out, how the El Salvadorian rum pairs with cinnamon, pears and mango for […]
Similar to the Old Genever, also the second product I want to present to you from By The Dutch follows a special production process. The Indonesian Batavia Arrack is similar to rum, but at the same time, with rice as a fermentation starter, it is also different. Using this as inspiration, I created a drink […]
