Halloween 2026 – Orange Blood
When it comes to holiday-themed cocktails, I usually come underprepared. This time, I threw some ingredients together the day before Halloween and poured the mixture into a pumpkin-shaped mug.
amaro
Still Water – Eduard/ Besos de Café
If you are in Berlin, you simply must visit the KaDeWe. The food aisle in particular is full of interesting things to discover. This time, I tried a black tea with coffee beans and bought some immediately! Of course, I also prepared a cocktail with it.
Paint the Rust – Engel Lemon Quince Eau de Vie
When I visited Manuel in June 2026, he introduced me to lemon quinces. A variety I did not know existed! As the eau de vie has a powerful aroma, I decided to combine it with some Scotch and honey liqueur.
Hijo del Mar – Casa Eva Aperitiu
I guess it comes with the job, that when you have a reputation for creating great spirits, people request certain things. In this case, bars and restaurants on Mallorca asked Casa Eva for an aperitif liqueur. So they obliged.
Naked & Famous – Del Maguey Vida
Sam Ross’ the ‘Naked & Famous’ probably is one of the most famous Mezcal cocktails out there. It has been a long time since I mixed the last one, so I had to change that. However, I replaced two bottles with slight variations of the original ingredients.
Coal Black Mattie – Cascahuín Añejo
I thought of moving ‘Agave Month’ to May to give me a bit more wiggle room, after Dry January and ‘Tropical Month’. Nevertheless, I will post a few agave-based recipes now and then some more in May. As a start, I am featuring the Cascahuín Añejo Tequila.
St. Patrick’s Day 2026 – Caustic Love
Stout Casks are the best friends of Irish Whiskeys, at least that is my theory. In this case, I had the recipe for the cocktail on hand for at least a year. Now that I got the perfect bottle for it, I had to mix it. At the same time this gives me the chance […]
Sacred – Chairman’s Reserve Master’s Selection Coffey Still
I did enjoy the Chairman’s Reserve bottlings I tried so far. This is why I was especially curious to try the Master’s Selection limited German release, too. Apart from that, I was inspired by a song to come up with a recipe which highlights the character of the rum.
To the Mountain – A Tea Negroni
When I brewed myself a cup of Greek mountain tea, I was wondering if those flavours would also work in a Negroni. Turns out, they do and on top of that rather well.
Negroni Week 2025 – A Negroni
Since I discovered that Negroni Week 2025 has just started and my calendar was wrong. Luckily, I had a basic Negroni recipe in the backlog. Apart from that, it gives me the chance to reminisce a bit about Negroni variations.