The Next Level of Homemade Drinks
Lately, I have been diving a bit into Scotch again. It might have something to do that I joined a Whisky regular’s table. For a first article, I chose the Glengoyne Cask Strength and I tried to keep things fairly simple.
For this article I am again sticking to rum. I do not know why, but I in my opinion the rum-market is really buzzing right now. So, today I am presenting to you a blended Caribbean rum from an independent German bottler. The Rum Artesanal brings together rum from Barbados and Jamaica.
Well, it is again time to look at a rather underappreciated cocktail ingredient: Calvados! This very traditional French apple brandy is not very popular in bars, but it never fails to give drinks a perfect apple note. This is why I also had the idea to create a cocktail variation of a rather famous drink […]
This week it seems like I again can keep up my promise to deliver you more articles on eau de vies this year! This time it is all about a small change to an already great product: The renown producer Vallendar created a new hazelnut eau de vie using only hazelnuts grown in the Piedmont […]
