Bonnie Hill – Ferrand Double Cask
Sometimes I do get ideas while browsing the internet. In this case, I discovered a new banana liqueur which spiked my interest. So, I combined it with some cognac for an Old-Fashioned variation.
Sometimes I do get ideas while browsing the internet. In this case, I discovered a new banana liqueur which spiked my interest. So, I combined it with some cognac for an Old-Fashioned variation.
At the end of June 2026, I visited my friend Manuel at his summer party, where he let me try his new gin. The Juniper Uno is made using only foraged Italian juniper. Obviously, I had to try the gin alongside another new eau de vie in a White Negroni variation.
The Vallein Tercinier V.S.O.P cognac has recently been given a new design. Fortunately, Kirsch Whisky was kind enough to send me a bottle to sample. I opted for a Cognac Summit variation, which turned out to be the perfect choice for such hot days.
When you have an open bottle of champagne in our fridge it is best to use it in a sparkling wine cocktail! So, this is exactly what I did. On top of that, I combined it with the natural red aperitif from Ode.
I first noticed the Ode Aperitifs a while back thanks to their iconic design. However, it was not until the Haut Les Vins Signature Wine Show in 2026 that I tried the aperitifs. From the moment I tasted them, I knew I had to feature both in combination with different recipes.
I basically, kept some elements of the modern classic Norwegian Wood cocktail from Jeffrey Morgenthaler, but twisted them slightly. Obviously, the resulting drink tastes quite different from the original.
It is not so easy to find a good high-quality tequila here in Germany. Luckily, I got my hands on a bottle of Fortaleza Still Strength Tequila. This also seemed like the perfect base spirit for a White Agavoni recipe I had written down a long time ago.
Before I was preparing the article on the Linie Paloma, I was made aware that it was a long time since I last featured aquavit on the blog. To change that, I mixed up Jeffrey Morgenthaler’s Norwegian Wood.
We stay a little while longer with the rather interesting Szechuan eau de vie from Manuel Engel. I knew instantly that I had to create a Penicillin variation using it. Then I heard the Villagers’ song ‘Fool’ with the line ‘[…] kind of anaesthetic for the journey’ and I instantly knew how to call the […]
Stout Casks are the best friends of Irish Whiskeys, at least that is my theory. In this case, I had the recipe for the cocktail on hand for at least a year. Now that I got the perfect bottle for it, I had to mix it. At the same time this gives me the chance […]