The Next Level of Homemade Drinks
It is time for another excellent and exclusive eau de vie from Pinot Meunier grapes. Although this one is distilled from grapes, it is not a brandy, but rather barrel aged grape eau de vie. Nevertheless, I decided to come up with a Harvard variation for it.
I guess it is a condition of every cocktail maniac to stockpile cocktail books. Yet, I almost never remix recipes from them. Since I vowed to change that, I am writing about Death & Co’s Oaxacan Old-Fashioned. On top of that, I am staying true to newly created ‘Agave Month’!
I know it is Dry January, but here is a drink I already mixed up in December. On top of that, this is a great drink using Scotch whisky and a variation of another drink I made last year.
It is volume number 11 of Soundtrack my Friend’s Drink! This time Adam chose a partner who picked a song for us. While my song chosen by Shelby Mastro was not exactly what I like to hear, I still came up with a tasty drink for it.
Until now, my favourite cocktail using Fernet was the Hanky Panky. While this still is a great one, a “new” contender arose – The Toronto Cocktail. Since I had a new Fernet on hand, I thought I would give it a try!
There are rums out there for purists and then there are ones out there which get an excessive barrel finish. In this case, Dos Maderas through an intricate blending and ageing process add a lot of sherry notes to their rum. Luckily, I recently discovered the 1919 cocktail which specifically calls for such a flavourful […]
I am really excited to take part in Sound Track My Drink’s #SoundtrackMyFriendsDrink for the first time. This time it is all about movie and tv show soundtracks. So, I got @Drink_lv pick, St. Vincent’s Nowhere Inn as a song. I was more than happy to come up with a drink for that song / […]
If you are lucky enough, your best-man excels at planning your bachelor party and you find yourself on a surprise trip to Dublin. Obviously, we had to hit all the famous drinking spots. One of the best experiences of the trip was the visit the old Jameson Distillery. Therefore, I also had to buy a […]
It is Dry January I know and this year I am also taking a break from alcohol. However, I still have a few (alcoholic) spirits I tried last year I want to write about. So, in-between non-alcoholic beverages, you will find the occasional eau de vie or liqueur thrown in. In this case, I want […]
When it comes to rum, I often overlook the ones distilled from sugarcane juice. To change that, I am presenting a rather old Rhum Agricole from the island of Martinique to you today. From what I can tell you so far, the Clement 10 Years really is worth a try! Apart from that, I also […]
