A few months ago I promised you that I would concentrate more on eau de vies and their application in cocktails. Well, many articles later I’ve got distracted a bit, but still every once in … Read more
On the Saarland trip with the Trinklaune team, I was given a small bottle of Ferdinand’s Quince Gin. Actually there is some controversy as what to call it here, because the Quince Gin is nor … Read more
View in: de en Auf einem immer noch nach Gin durstenden Markt grenzt es an ein wagemutiges Unterfangen, mit einem neuen Vodka an den Start zu gehen. Vor allem, wenn dieser nicht, wie sonst üblich, … Read more
As a bartender you are into a lot of stuff, normal people wouldn’t drink or buy themselves. So you are always trying to come up with recipes that make use of extraordinary ingredients. This time … Read more
Get the pun? Harmony – Ecstasy Of Gold – Ennio Moricone? Never mind, this drink is based around an apple eau de vie and it also features a secret ingredient. So enjoy!
In my opinion Sherry is a far too underestimated ingredient. That’s why I often try to come up with new drinks that use this fortified wine. I am especially proud of this one, because it … Read more