Halloween 2026 – Orange Blood
When it comes to holiday-themed cocktails, I usually come underprepared. This time, I threw some ingredients together the day before Halloween and poured the mixture into a pumpkin-shaped mug.
When it comes to holiday-themed cocktails, I usually come underprepared. This time, I threw some ingredients together the day before Halloween and poured the mixture into a pumpkin-shaped mug.
As promised here is at least one more agave based cocktail during the month of May. In this case, I went for a mango forward Mezcal Margarita with a little bit extra. On top of that, I had the chance to try another single village bottling by Del Maguey.
Some time ago, I had the idea of combining an unaged grape eau de vie with elderflower in a sour-style cocktail. I was thinking of a Snap Dragon meets Pisco Sour kind of drink. Fortunately, my friend Manuel Engel provided me with his grape eau de vie.
It is not so easy to find a good high-quality tequila here in Germany. Luckily, I got my hands on a bottle of Fortaleza Still Strength Tequila. This also seemed like the perfect base spirit for a White Agavoni recipe I had written down a long time ago.
Since a few years there is another Vida bottling from Del Maguey. I had to chance to compare both neat and in cocktails. Apart from that, I came up with a spiced Margarita variation using Piment d’Espelette liqueur.
Sam Ross’ the ‘Naked & Famous’ probably is one of the most famous Mezcal cocktails out there. It has been a long time since I mixed the last one, so I had to change that. However, I replaced two bottles with slight variations of the original ingredients.
I thought of moving ‘Agave Month’ to May to give me a bit more wiggle room, after Dry January and ‘Tropical Month’. Nevertheless, I will post a few agave-based recipes now and then some more in May. As a start, I am featuring the Cascahuín Añejo Tequila.
Orange Curaçao is a staple of any cocktail or home bar. Yet, there are just a few high-quality ones out there. This new one comes from Satoshi combines orange eau de vie with Italian brandy and some sugar. I just had to try it in a Margarita variation.
If one thing is for sure, it is that I do not have enough categories here on the blog. So, I am introducing a new one: Remixed! Basically, I try to focus on drinks from other bartenders and homebartenders here. A thing I far too often neglect. First off, I am featuring the ‘Black Moon […]
This is the last drink of Agave Month 2024. Posted just in time for the end of March, due to ongoing move-related chaos here at the AB-headquarters. Yet, this Mezcal Margarita variation is too good not to share with you.