The Next Level of Homemade Drinks
Even though the Reisetbauer Blue Gin can almost be described as a classic gin. I did not have a chance to review it probably until now. To change that, I not only tried it in a Gin & Tonic, but also made Fizz style cocktail using a Nitro stout. On top of that, I also […]
If you are following my blog for a short while, you might notice that I am not only a big eau de vie geek, but that I especially love apricot eau de vies. I do not know why, I am not even that keen on fresh apricots. However, when they are distilled they turn into […]
In line with my Ultimate Guide to Eau de Vie Glasses, I again went a bit crazy. I was asking myself which would be the perfect glass for enjoying Champagne? Well, after trying a champagne and a sparkling wine from six different glasses, I can give you the straight answer: It depends!
As promised in my article on the Spiritus Rex Bloody O, I wanted to take a closer look at other blood orange eau de vies out there. Since a lot of distilleries discovered this Mediterranean fruit for them, I ended up with 14 different ones to try. All of them come from Austria or Germany, […]
Nowadays whisky is produced everywhere around the world. Similar to wine, the new world is currently making a name for themselves in this spirits category. This is why I am presenting the Starward Two Fold to you. The blended whisky from Melbourne has a clear focus on red wine casks. I can tell you this […]
As you might know, I am a big fan of eau de vies. On top of that, I also love apricots. However, compared to apple, pear or plum eau de vies, apricot eau de vies are not that common. A reason for that might be, that it is not that easy to get high-quality apricots. […]
When it comes to cocktails, there are some ingredients which have the ability to transform mediocre recipes into something special. One of those “cheater ingredients” is Pedro Ximenez sherry. It almost does not matter which ingredients you throw at this sherry, the recipe will always taste good. In this case, I chose a highly praised […]
Though alcohol should never be a remedy, there are a few cocktails which are named after one. The most famous example might just be the “Penicillin Cocktail” created by Sam Ross. While my creation certainly tastes very different from the original, it adapts the basic principle of combining ginger notes with citrus and smoke flavours. […]
Every once and a while it is time for a change! To celebrate the new look here on the blog, I made a Boulevardier style cocktail. Apart from that, it seems like the traditional German spirit korn is again in high demand. When paired with a great bitter liqueur like the Gölles Edelbitter, the resulting […]
After a short Summer break, I am back with a late Summer drink. This article also takes an indepth look at another great eau de vie from renown Austrian producer Gölles. On top of that, I also like to present Tormintill to you, a traditional German bitter liqueur reinterpreted.
