The Next Level of Homemade Drinks
Yes, you could confuse this article with one only dedicated to the French liqueur coming from a monastery. Yet, in the article I also present a drink to you which is named after a Capital Cities song. Of course, the drink also includes Chartreuse…
There are more common cocktails out there and then there are drinks which are completely off the charts. In this case, the “Hispanola Buccaneer” is a crazy flavour combination which comes from the Berlin bar Beckett’s Kopf. It combines Clairin, sherry, two eau de vies and Verjus for a multiplex drinking experience.
I have already written about Clairin here on the blog. Basically, they are domestic distillates from Haiti made out of sugarcane. The producers mostly use sugarcane juice, but sometimes also a sugarcane syrup. Apart from that, almost every production step is done by hand and combined with the different local sugarcane varieties are the reason […]
After the short excursion into Amaros, I want to go back to a rum I already reviewed: The Plantation Haiti X.O. However, this time it is about the new 2017 bottling. The rum is not only finished in another type of cask, but it is also distilled from molasses instead of sugarcane juice. So, let […]
After a personal recommendation, I had to get my hands on a special bottle of Ferrand’s Plantation series: Besides their non-age-statement and vintage lines, Plantation also bottles rum from individual casks. The rum in question comes from Haiti, a country where I so far had only sample Clairin from. This means I had no previous […]
I know, the spirits I am presenting to you this time are not really new. Still, they are worth taking a closer look! Also I want to show you that there are other great spirits to discover besides gin. In this case, we are going to talk about Clairin, a type of rhum agricole from Haiti, […]
