Dry January – Olive Hearts
I discovered the Dr. Jaglas Dry Hibiscus when looking for high-quality San Bitter alternatives. This hibiscus flavoured aperitivo just sounded perfect for a little NA-highball.
I discovered the Dr. Jaglas Dry Hibiscus when looking for high-quality San Bitter alternatives. This hibiscus flavoured aperitivo just sounded perfect for a little NA-highball.
Every year there is speculation about the new summer drink. In the end, what people really drink sill is the Aperol Spritz. However, this does not mean that you should come up with alternative summer drinks! In this case, I kept it as simple as possible.
Dry January would not be complete without a drink using San Bitter. I know that it is artificially coloured and contains a lot of sugar, but I just love the bittersweet taste. In this case, I paired it with milky Oolong syrup and grape juice for a Negroni-esque drink.
The Home Bar Awards challenge for Mai 2023 was to create a bourbon ‘Session’ drink for the summer. This time, the competition was supported by Basil Hayden’s. After a little research, I came up with a simple recipe which takes a little bit more effort during preparation.
Well, if your favourite spirits importer / dealer asks you to enter one of their competitions you do not hesitate. So, I came up with a tropical drink using an ounce of Aluna Coconut rum. However, the special thing about it is its colour. – Disclaimer: No curacao was hurt during the production of this […]
Well, flavoured and coloured gins apparently are a thing now. I guess it is no wonder then, that Quarantini Gin also have their own version now. While I cannot say that I am a big fan of Pink Gins, I thought I still give this one a try. All in all, it really turned out […]
Have you ever heard of Sotol? Well I have, but until now I did not try one myself. Yet, the folks behind Dr. Sours wanted to change that. So, here we are taking a closer look at the Sotomayor Sotol. Luckily, I had some bergamot lemonade essence on hand which seemed like a perfect fit […]
There is an ever growing market for high-quality lemonade. Sometimes you just want something refreshing and tasty without alcohol. Yet, on other occasions you crave a special mixer for your spirit of choice. In this case, the Balis Drinks are perfect for both. This is why I took a closer look on all three flavours […]
One trend with gin is to come up with special seasonal editions. This is just what Citdalle did with their Jardin d’Ete version. On top of a number of different citrus fruits, the gin also uses melons as a special botanical. This is why, I decided to come up with a fresh and summery Highball […]
Through the suggestion of a fellow spirits blogger, I thought I give the Ki No Bi Gin line-up a chance. First up, I used the regular Ki No Bi Kyoto Dry Gin for a Martini-style highball using sake, vermouth and an olive lemonade. Besides that, the Ki No Bi also had to show how it […]