The Next Level of Homemade Drinks
The renown eau de vie distillery Farthofer also started to produce whiskys. While on first glance this might seem like nothing really new, the degree to which the whisky is produced in-house is still something special. Josef Farthofer grows eight different heirloom grain varieties on his fields and also built his own malting. This is […]
After diving into rye whiskies some weeks ago, it is time to take a closer look at some other American whiskeys as well! In this case, it is all about an unconventional and therefore rather special whiskey. The Dry Fly Port Barrel Wheat Whisky is finished in huckleberry wine barrels. This is why, it is […]
I know today marks the begining of the Tiki Month, but I still have an eau de vie review I want to share with you first: There is a rather brilliant cocktail from one of my bartender role models called the Dunkin Cocktail. This creation from Jamie Boudreau is a combination of pear eau de […]
While everyone (bartender) loves bourbon and rye whiskey, they easily forget about other interesting whiskey categories from the States. There is a growing number of corn, Tennessee and wheat whiskies from a few big producers and an uncountable number of small, craft distilleries. Of course, demand determines supply and so it is no wonder that […]
This time I first created a cocktail and began looking for the right spirit afterwards. Maybe that is not totally right, because I had the idea of making a Manhattan style cocktail with green walnut liqueur for quite some time. Now I finally got my hands on some of this exotic liqueur. Moreover, with the […]
